Can You Stand the Spice?
I have learned about these south Asian countries have some very interesting foods. Most South Asians religion influence what they eat. For example, because Hindus believe that cows are sacred animals they do not eat beef. Particularly in India the food has strong flavor from spices like ginger, coriander, cardamom, turmeric, dried hot peppers, and cinnamon. Rice and flat bread are often used in everyday meals. Meals also consist of assorted fruits, vegetables, and different types of curry and soups. Foods like this are so different from our everyday(no way in my family!) fast food restaurants. It makes me wonder if I’d like these types of food. Do you think you could handle the spice?
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